Pimento Grilled Sandwiches

Learn how to make the best Pimento Grilled Sandwiches!

Watch the Pimento Sandwiches recipe in the video here

A grilled cheese (sometimes known as a toasted sandwich or cheese toasties) is a hot sandwich typically prepared by heating one or more slices of cheese between slices of bread, with a cooking fat such as butter, on a frying pan, griddle, or sandwich toaster, until the bread browns and the cheese melts.

 

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American cheese filling sandwiches" during World War II.

Recipe Ingredients

     ·         4 slices of bread
·         Pimento cheese 1/3 cup
·         2 tablespoons of mayonnaise
·         Fresh green onion

PREPARATION

1.   Step 1

Spread mayonnaise on 2 slices of bread and put them mayo-side down in a warm skillet over medium heat.

2.   Step 2

Top each slice of bread with 1/3 cup Pimento Cheese and 1 Tbsp of sliced green onion.

3.   Step 3

Close the sandwiches, and spread mayo on top of the bread. Cook until golden brown, gently pressing down the sandwiches, for about 3 minutes on each side.

4.   Step 4

Transfer the sandwiches to a cutting board to cool for a minute, then serve.

Tips:

Feel free to add additional ingredients such as herbs, spices, or condiments to customize your grilled cheese sandwich to your liking.

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